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Augusto González is a part owner of a family restaurant in Havana, Cuba. He did not originally plan to be in the restaurant business having graduated from the Cybernetics School at the…
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Mel Peralta Hernándes is owner operator of Toscana Cafe; a hostel and Italian restaurant in Havana, Cuba. Mel did not always dream of being a restaurant owner but in his youth wanted to be a…
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Part 6 of our series on
the Language and Culture of Poland. In this video, you will learn about Polish meals, common menu items, and how to order in a restaurant.
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Part 5 of our series on
the Language and Culture of Poland. In this video, you will learn about Polish cuisine, some tips about restaurant dining, and the Polish approach to hospitality.
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Lecture 16: Marketing Mix: The Product
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C204 #1 Spring 2016 Kaltura test
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Part 8 of our series on
the Language and Culture of Hungary. In this video, Valeria Varga teaches several useful phrases important for dining and general survival in Hungary."Excuse me!"…
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